Located in Winter Park, Park Avenue Pizzeria takes pride in serving the best pizza in town. Deep or thin, Park Avenue Pizzeria uses only the freshest of toppings on their homemade style pizza. Always hot out of the oven, this pie is superb and has a delectably buttery crust. The deep-dish pizza is a savory delight with loads of cheese. Pizzeria offers a wide range of items to choose from on their menu including appetizers, salads, subs, calsones, pasta and baked dinner and gourmet entrees. Entrees include Baked Ziti, Cheese Ravioli, Stuffed Shells, Manicotti, Lasagna, Parmigina and Eggplant Rollatini. Soft drinks available to wash it all down. The atmosphere is fun and the location is great, so come in and enjoy the Park Avenue Pizzeria, where there's something for everyone.

Welcome to The Bistro On Park Avenue! We specialize in delicious and reasonablypriced cuisine, including our house specialties and other customerfavorites. Our cuisine entrees are served in a relaxed and welcoming settingthat you and your friends and family are sure to enjoy. Whether you are inthe mood to indulge in something new or just want to enjoy some oldfavorites, we promise that our inventive menu and attentive service willleave you truly satisfied. No matter what your occasion calls for or yourappetite demands, the friendly staff at The Bistro On Park Avenue promise to makeyour next dining experience a pleasant one.

Hello, I am Gary Tolla, the Owner and Chef of Tolla's Italian Deli & Cafe. I am a native of Connecticut and wanted to bring my style of cooking to Winter Park, Florida. I have many years of experience working with large companies such as the Marriott Hotel which gave me the opportunity to prepare a wide variety of cuisines. I also was a teacher, working with the visually impaired. I taught these individuals how to prepare meals and run a full service restaurant. I enjoy working with food and my favorite style of cooking Italian. I am Italian of decent and was raised with authentic Italian cooking. Many of the foods that you will enjoy come from my family recipes. I hope you enjoy my cooking as much as I do!!!

You'll sear and simmer your selection table side on our granite cooking stones and in our delicately spiced pot rock broth. These two ancient cooking styles make for a fun and flavorful experience available only at the Colorado Fondue Company.

Welcome to Oasis Cuban Caf! We are a family-owned and operated restaurant. We have been an established business for 13 years.Owners Rafael and Romona Paulino have over 20 years of restaurant experience and have been operating in the same area since they opened the doors. This couple is proud to offer authentic Cuban cuisine providing their customers with homemade meals and desserts. Located in Longwood, Florida, we offer dine-in and take-out services and catering for all occasions to the local community and the surrounding areas. If you are looking for the best Cuban food in town, visit Oasis Cuban Caf.

When you're in the mood for good times and great cuisine, be sure to checkout Aubergine Bistro. The restaurant is located in one of the area's mostpleasant settings and is known for its delightful staff and superb cuisine.The menu at Aubergine Bistro features a wide array of great selections, madefrom only the freshest and highest quality ingredients, with something sureto please every member of your group. Aubergine Bistro has establisheditself as one of the area's favorite culinary destinations and is sure tooffer you a pleasant and unique dining experience every time you visit.Please stop in soon!

El Bodegn is owned by Nadine Lopez and her children, daughter Jacqueline Mendez and son Alexis Mendez. As a newlywed, Lopez moved to Spain with her husband, and during a 15-year period learned to cook Spanish dishes and appreciate the intricacies of that cuisine. Jacqueline was born in Spain, Alexis in Puerto Rico after the family moved back. After a move to Florida, mother and daughter decided to open a restaurant and called on Alexis, who was still in Puerto Rico working in restaurants there, to come help. Noticing that Central Florida had few authentic Spanish restaurants among the myriad Puerto Rican and Cuban eateries, they decided that cuisine is what their restaurant would serve.And to ensure it was as authentic as it could be, they employed Francisco Figueras, a native of Galicia, to be their chef. That was perhaps their most brilliant move. Figueras offers a menu of delicious Spanish dishes that will satisfy anyone who knows how good that cuisine can be. - Orlando Sentinel, Scott JosephEl Bodegn serves time-honored, and strongly flavored, tapas fare - cured serrano ham, chorizo and honeycomb tripe, to name a few - and garlic is expectedly ubiquitous in many of chef Francisco Figueiras' dishes. The gambas al ajillo ($9), plump curls of subtly sweet shrimp in a shallow bowl of bubbling sherry wine sauce, is absolutely sublime. Flecks of cilantro, chili pepper and diced bulbs of the stinking rose give the dish its aromatic and full-flavored essence. - Orlando WeeklyEnjoy our extensive Spanish wine selection and homemade Sangria!Please note that El Bodegn will be closed from June 15th through the 23rd for vacation.

Welcome to the smarter way to do dinner! Let's Eat! is your answer to providing healthful delicious meals for your family in less time. Why? Because you can reduce shopping trips, avoid all preparation work like cleaning meats and vegetables and chopping, and you leave the cleanup to our staff. Once your freezer is stocked with a month of gourmet meals, you simply thaw and have dinner on the table in a fraction of the time. That means more time for your family and yourself - and the satisfaction of knowing you are providing the best possible meals for your family for as little as $3 per serving.

We have three physical locations, Dexter's of Winter Park, Dexter's of Thornton Park and Lake Mary.Our concept is a ton of fun with a main menu of handcrafted fresh food, monthly changing lunch and dinner menu's and more than 30 red and white wines, champagne, ports and sherries by the glass.Both of the wine bar/cafes have been the meeting places of very cool folk for quite a long time. Live music with no cover goes on in both stores, and cutting edge artwork and an urban feel gives us our cool hang status. Doing business in the Orlando area for 20 years, we have learned how to operate in a consistent, creative, and just plain good value for money that has afforded us the great reputation we enjoy.The food quality has rewarded us with various accolades and awards and our chefs take great pride in finding and using indigenous ingredients to create their monthly menus - (taking advantage of the seasons) and of course offering you higher quality food at lower prices than most.

Ali Baba Restaurant is warm, comfortable, elegant and exotic all at the same time. The cozy interior has mosaic tile tables, dim lighting and conformable club chairs while the atmosphere is restive, elegant; the service is solicitous and friendly. Enjoy an exotic international family style dance show every Friday and Saturday. The chef and owner features healthy and tasty food that is intensely flavored. An a la carte menu is offered, however most patrons prefer the "Yummy Buffet" with its "eclectic" assortment of delights from Lebanon, Greece and Morocco as well as the "always delicious Persian" fare. Also don't miss their world famous flame grilled Kabobs, lean and tender pieces of meat marinated with their own special blend of herbs and unique zesty sauce. A fine wine selection is offered as well as a variety of domestic and imported beers. Create a unique party to remember with catering that brings the grill to you.

When you're in the mood for good times and great cuisine, be sure to checkout Los Portales Restaurant. The restaurant is located in one of the area's mostpleasant settings and is known for its delightful staff and superb cuisine.The menu at Los Portales Restaurant features a wide array of great selections, madefrom only the freshest and highest quality ingredients, with something sureto please every member of your group. Los Portales Restaurant has establisheditself as one of the area's favorite culinary destinations and is sure tooffer you a pleasant and unique dining experience every time you visit.Please stop in soon!

Click here to make an Online Reservation! The Fabulous Flatbread The flatbread has been around for centuries, even dating back to the earliest creation of bread. Today, Urban Flats is taking authentic flatbread to the next level with a fresh, delicious alternative. Our gourmet flatbreads are baked in the stone-hearth oven we call the heart of the house. Topped with high-quality upscale ingredients, we bring the flatbread to life and add a whole new dimension of taste to the palate. With the gourmet flatbread as the cornerstone of our menu we have expanded our Urban Entrees. They combine 5 star flavors with right size portions. While we maintain our signature classic and contemporary dishes on the menu, we keep the selection fresh by offering seasonal and regional favorites. That means there's always something new to try at Urban Flats! The Modern-Urban Casual Experience Inspired by the exciting vibe of urban renewal, Urban Flats epitomizes the sophistication and chic energy of cities that are re-inventing themselves. From the moment you step inside our flat, you'll feel a special connection to the past with an impressive photographic collection that quietly whispers each city's unique story. This cosmopolitan sensibility is perfectly complemented by the enchanting aroma of ancient flatbreads baking in the hearth oven. The exposed ducts, painted concrete floors and wrap-around sidewalk caf add to the urban appeal. At Urban Flats, we are passionate about urban renewal and being part of this special modern renaissance happening around the country. We truly care about these extraordinary cities we now call home. And, we are proud to give back to the surrounding communities. After all, it's the neighborly thing to do.

After a brief hiatus, Polonia has returned to the business of providing wholesome food made from scratch. Before inhabiting the Longwood location, Polonia was also located in Winter Park from September 2003 until October 2005. Our original location was in Key West, which was opened in April of 2001. We have continued the tradition of making our food from scratch with wholesome ingredients. Polish food evolved with the availability of the ingredients during hard winters. Root vegetables such as beets, parsnips, and carrots stored easily. Smoking and curing hams or Kielbasa was done as a necessity. Pierogi were created as a staple to feed hungry families with the simple ingredients of flour, water and potatoes. Farmer cheese became important as a rich source of protein and was used in the pierogi. Cabbage, also a cold weather veggie, became equally important. The fresh leaves were used to make the golabki, pronounced "gowamki", which is stuffed cabbage. The cabbage was also turned into sauerkraut. The Kraut was used most often in a dish called bigos, which is a mixture of Kielbasa, pork, cabbage, and kraut. Mushrooms were readily available in the Polish woods. They were used in many of the soups and sauces, and of course inside the pierogi. Desserts in Poland are as in most cultures associated with holidays. Poppy seeds were among some of the most popular ingredients because of availability. They were ground and sweetened and used to make cakes and rolls. We are continuing the tradition of Polish food here at Polonia. We try to keep the food as authentic as possible. That means using real butter, farmer cheese, and real mashed potatoes. The meat is fresh and the cutlets are made to order, pounded and breaded for each customer. Every salad is cut fresh to order. When you visit us, please give us time to prepare your meal, this is by no means fast food.

Eastern Pearl offers authentic and exquisite Chinese cuisine. The interior is elegantly designed with imported furniture from China. The lazy susan tables make the food more enjoyable and easier to share. As you dine, you can hear and see the soothing sound of the running waterfall in the back of the restaurant. We server wine and beer as well as sake and saketinins with your meals. Some of more popular dishes are: Crispy Beef, Chicken with Mango, Shrimp with Silken Cream Sauce and on the weekends we offer a great choice of Dim sum items!

Sazon436's extensive menu includes diverse meats, poultry, seafoods, salads, among other delicacies. Intimate boutique-style seating, beautiful art, motivating music, and exquisite food await you at Sazon436. You can also place your order to go, just call us and we will be more then happy to accommodate you.We are a small fine Latin restaurant found in the beautiful Winter Park Area. The dining room atmosphere makes it perfect for both intimate and family dining. We are Family owned and operated; we will strive to make your visit very special. We offer discounted rates for larger groups. Whatever special event you want to celebrate, such as birthdays, wedding rehearsal dinners, meetings, corporate dinners, reunions . . . all are welcome at Sazon436. We specialize in exotic fusion of Puerto Rican and Central American dishes.

Located in the old Circuit City Plaza near the Altamonte Mall, Gary's Island Grill is a home away from home. We bring you the best in Jamaican cuisine. Allow us to make your next special event stress-free. Let our professional staff help you plan your next special occasion, such as Weddings, Banquets, and various theme parties, including Corporate Parties, Birthdays, Baby Showers, Bridal Showers, Christmas parties and more. We specialize in off premise catering, at your home, location of your choice or place of business.Gary's Island Grill is known throughout the community to provide its customers with quality food, excellent service, and dependable and courteous staff. We take the time to work with your menu choices and budget. Our goal includes every detail of the planning and preparation of your event and to guarantee its success.The culinary staff at Gary's Island Grill is exceptional in creating delicious foods using a variety of exotic spices and only the best ingredients from the Caribbean Islands.

Raw organics are foods that are highly nutritious, free of animal by-products and processed sugars. These foods are heated below 118 degrees in order to preserve their rich vitamins, enzymes and minerals- helping digestibility, bioavailability and cell reconstruction.The most beneficial characteristics of eating living cuisine are they are mostly alkaline forming and fortified with enzymes. The enzymes help facilitate quick and easy digestion, while the chlorophyll content in raw food helps cleanse and balance your body's pH levels.At Cafe 118 degrees, we harness raw organic ingredients to satisfy your wellness. Our entrees not only offer food in its simplest, most natural state, but explode with nutrients and flavor which will charge your body. Strengthen your immune system and leave you feeling invigorated, engaged and energized.

Welcome to Emiliano'z Mexican Restaurant! We specialize in delicious and reasonablypriced cuisine, including our house specialties and other customerfavorites. Our cuisine entrees are served in a relaxed and welcoming settingthat you and your friends and family are sure to enjoy. Whether you are inthe mood to indulge in something new or just want to enjoy some oldfavorites, we promise that our inventive menu and attentive service willleave you truly satisfied. No matter what your occasion calls for or yourappetite demands, the friendly staff at Emiliano'z Mexican Restaurant promise to makeyour next dining experience a pleasant one.

When you're in the mood for good times and great cuisine, be sure to checkout Il Paradiso. The restaurant is located in one of the area's mostpleasant settings and is known for its delightful staff and superb cuisine.The menu at Il Paradiso features a wide array of great selections, madefrom only the freshest and highest quality ingredients, with something sureto please every member of your group. Il Paradiso has establisheditself as one of the area's favorite culinary destinations and is sure tooffer you a pleasant and unique dining experience every time you visit.Please stop in soon!

When you're in the mood for good times, pleasant dining, and great cuisine,U Restaurant at the Hilton Orlando can't be beat. The restaurant offers a pleasant, invitingatmosphere that is perfect for casual dining with families and friends. Themenu features an extensive array of selections, with something sure toplease every member of your group. U Restaurant at the Hilton Orlando also features aprofessional staff of friendly people, who will ensure that your visit is apleasant one. Everybody looks forward to seeing you, so please stop in soon!

Drop into Pannullo's Italian Restaurant for good times and great food. The restaurant isa neighborhood favorite, and offers a casual, friendly dining atmospherethat you and your friends are sure to enjoy. Pannullo's Italian Restaurant also featuresa friendly, professional staff of great people, who will make sure you enjoyyour visit and that Pannullo's Italian Restaurant lives up to its reputation for pleasantdining and superb cuisine. The menu offers an inspired array of selectionsthat is sure to satisfy everyone in your group, every time. Be sure to askyour server about new selections, daily specials, and special chef'screations. Whether you're in the mood for casual dining or a specialoccasion, Pannullo's Italian Restaurant is sure to please.

Welcome to Rolando's Cuban Restaurant! We specialize in delicious and reasonablypriced cuisine, including our house specialties and other customerfavorites. Our cuisine entrees are served in a relaxed and welcoming settingthat you and your friends and family are sure to enjoy. Whether you are inthe mood to indulge in something new or just want to enjoy some oldfavorites, we promise that our inventive menu and attentive service willleave you truly satisfied. No matter what your occasion calls for or yourappetite demands, the friendly staff at Rolando's Cuban Restaurant promise to makeyour next dining experience a pleasant one.