donnie mac's Trailer Park Cuisine is a creative casual, industrial, shabby chic cuisine. It's about preserving that desert roadside cafe we all know, but with a bit of edginess to it. It is really what America is all about... Motorcycles, palm trees, cowboys, pickup trucks, bright colors, blue jeans, chrome, rust barbwire, freedom, nostalgia, recycling; all wrapped up to present the finest comfort food your lips have been tasting since childhood...only better! Whether you're new on this earth or been around for a bit; whether you're a meat & potatoes, hunt'in, shoot'em up, 4 wheel driv'in fool; or a "don't step on an ant", sliver lip, tree hug'in, bunny lov'in, Birkenstock wear'in, Veggie Head...we'll put up with you all and we'll feed you all!We don't have much on our menu, but what we do have, may do the job! Burgers, fries & Shakes eaten to the tunes of... South Pacific, Jamaican, Caribbean, Latin, Reggae, Southern Rock, Jimmy Buffet, Alman Bro's, Doobie Bro's, Muddy Waters, Hendrix, Nickel Creek, Etc. Our food, our style, our love of life is what America is all about...donnie mac COOKS! Eat Proud! Workout & Radiate!

During its 49 years in business, the Stagecoach Inn has built a solid reputation on generously cut steaks and old-fashioned service. When Willie Schrier opened the restaurant and lounge in 1959, his daytime menu boasted a "lunch buffet fit for a king, priced for a pauper." Back then, a Filet Mignon dinner cost $4.25. Today much of the original menu and attitude live on.The Stagecoach Inn is a Boise mainstay that has weathered the years thanks to a wealth of loyal customers. It is a steak and potatoes kind of place where you can expect outstanding service and some of the best food in town.A restaurant must be consistently good in order to remain open for nearly five decades and draw a loyal crowd.

The Office offers a little bit of everything for everyone. It's a sports bar but after football, baseball or basketball, feel free to enjoy a vast selection of Karaoke songs played through a premium sound system. If Karaoke isn't your thing, head to one of our game rooms for Pool, Poker, Beer Pong or Foosball.On the weekends, stick around for dance music played by our experienced D.J.'s. The menu offers a list of everything you could want while enjoying the above activities: Wings with Spicy Buffalo or BBQ sauce, Beer Battered Jalapenos, a Philly smothered in Swiss, sauted onions and mixed peppers or a Black and Bleu Burger!

When you're in the mood for good times and great cuisine, be sure to checkout Players Pub & Grill. The restaurant is located in one of the area's mostpleasant settings and is known for its delightful staff and superb cuisine.The menu at Players Pub & Grill features a wide array of great selections, madefrom only the freshest and highest quality ingredients, with something sureto please every member of your group. Players Pub & Grill has establisheditself as one of the area's favorite culinary destinations and is sure tooffer you a pleasant and unique dining experience every time you visit.Please stop in soon!

Join us for breakfast, lunch and dinner* at Boise's Eastern and Central European deli and cafe. tres bonne cuisine specializes in Polish and German food, sausages, cheeses, bread, pickles, mustard, candies, coffee and tea.* Please note: dinner is served on Thursday, Friday and Saturday.Make yourself at home while we do the cooking. To maintain our high standards of quality and freshness, our food is never prepared in advance.Limited Dinner MenuThursday, Friday and Saturday we are pleased to prepare for your dining pleasure a theme dinner. Each week we will feature food, wine, and beer from a different European country. Check our website to view the country we are promoting and the menu of the week.

Your taste buds will be singing when you experience Boise's Pan y Vino restaurant. This French/Latin-influenced eatery introduces cuisine that respects yet redefines traditional Latin American and French dishes. Chef/Owner Erick Cabelloro's vision is elegant comfort food with a Latin twist. Enjoy dinner items such as the Traditional Pork Chop marinated and served bone in over cilantro hash and finished with a fruit compote of dried cherries, apricots and Black Mission Figs. Or Cilantro Chicken with mushrooms and scallions tossed in a Chipotle Cream sauce served over Cilantro Polenta. After dinner Pan y Vino offers free Merengue dance lessons on Wednesday Nights and Salsa dance lessons on Friday nights from 9 - 10 p.m. and dancing until 2. Saturdays, dancing from 10 p.m. until 2.

Indian Lakes Golf Club has a full service Pub & Grill with a wide variety of wines, spirits & beer. We also offer a full selection of Pepsi products and provide a quick snack for the turn or full dinner after your round.Come sit on the back deck and celebrate the end of a great round or the end of another great day. The view of the Boise Valley and Bogus Basin is second to none. The Pub & Grill caters and hosts many special events including weddings, class reunions or corporate meetings.

Visit us at one of our 3 convenient Treasure Valley locations: 992 N MILWAUKEE, Boise980 BROADWAY AVE, Boise1440 N EAGLE ROAD , MeridianLocally owned and operated by longtime Idaho residents Scott & Teresa Hatter, Baja Fresh is the perfect choice for catering, dine-in and take-out. At Baja Fresh, everything is prepared fresh daily without the use of microwaves, canned food, freezers, lard or M.S.G. ... "No Compromises!" With three convenient Treasure Valley locations on Broadway and Milwaukee in Boise and on Eagle Road in Meridian, Baja Fresh's flavorful fresh Mexican food is ideal for busy families looking for a fresh alternative to fast food. Stay away from the grease chains and eat healthy at Baja Fresh Mexican Grill.Certificates are also valid at our other Boise and Meridian locations!

Panda Garden Restaurant is a place to sit, relax and enjoy good Food. We continuously review our service and performance to ensure every customer is a return customer. Our Menu is extensive and our Sushi is the best in town. Our Chef Cares About Quality and Freshness of the Food and Dishes He Creates.